| Alcohol
Free Drink Recipes
 Providing alcohol
free drinks should be a consideration for every host.
We suggest making
any mocktail or try one of the following recipes - search for your
own at www.epicurious.com. The
Peterborough Drug
Awareness Coalition also has great Mocktail Recipes
online.
Please consider sharing
your alcohol free drink recipes and help promote the use of moctails at
parties and get-togethers!
CAFE
AU LAIT
4 cups hot strong coffee
4 cups scalded milk
6 cinnamon sticks for garnish
Into 6 large mugs pour equal amounts of the coffee and the milk
and garnish each serving with a cinnamon stick.
Serves 6.
|
ANGEL
PUNCH
1
cup sugar syrup
1 pint lemon juice
1 quart strong green tea
2 quarts white grape juice
1 block ice
2 quarts chilled club sodaCombine all ingredients except soda, and
refrigerate for an hour or two. Pour over ice in a punch bowl and add
the soda.
Serve in 4-ounce punch glasses.Makes about 45 servings. |
| CRANBERRY
MINT TEA
This is also very good served hot.
4 cups water
1 12-ounce package fresh or frozen cranberries
1 cup fresh mint leaves (about 1/2 ounce)
1/2 cup sugar
Fresh mint sprigs
Combine 4 cups water and cranberries in heavy medium saucepan
and bring to boil. When cranberries begin to pop, reduce heat
to low, cover and simmer mixture until cranberries are very tender,
about 10 minutes.
Place 1 cup mint leaves in heat-proof pitcher or coffeepot.
Set fine strainer atop pitcher. Pour cranberry mixture into strainer,
pressing on solids to extract as much juice as possible; discard
solids. Add 1/2 cup sugar to pitcher; stir until sugar has dissolved.
Refrigerate mixture until cold. (Can be prepared 1 day ahead.
Keep chilled.) Garnish with mint sprigs and serve.
4 Servings
|
CANDY
CANE HOT WHITE CHOCOLATE
Indulge and top the hot chocolate with whipped cream and more
crushed peppermint candy.
12 cups milk
9 ounces good-quality white chocolate (such as Lindt or Baker's), chopped
1 cup crushed red-and-white-striped candy canes or hard peppermint candies
1/4 teaspoon salt
Whipped cream
Additional crushed red-and-white-striped candy canes or hard peppermint
candies
Bring milk to simmer in heavy large saucepan. Reduce heat to
medium-low. Add white chocolate, 1 cup candy and salt; whisk
until smooth. Ladle hot chocolate into
mugs, dividing equally. Top with whipped cream and additional
candy.
Serves 12.
|
 According
to the 2001 Ontario Student Drug Use Survey, alcohol is the most widely
used
drug among adolescents. The goal of the Ultimate Mix High School Challenge
is to encourage non-alcoholic activities among high school students and
to increase
awareness regarding the dangers of binge drinking and impaired driving.
On May
9, 2003, teams of secondary school students from across Niagara competed
to create the best tasting non-alcoholic drink. Drinks
were judged on safety message, taste, and overall presentation.
Niagara's
Ultimate Mix Challenges You NOT to get mixed up with alcohol!
Strawberry
Sunrise
Recipe: In a pitcher, blend together
½ banana
15 strawberries
1 oz coconut cream
4 oz pineapple juice
2 oz peach juice
3 cups ice cubes Blend ingredients until smooth. Pour into glasses and garnish with strawberry
and pineapple pieces.
Makes 6 servings.
Created by Lisa, Jade, Mike and Ben
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